BG Products
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A universal spice consisting of salt and dried vegetables. It is added to taste minutes before the heat treatment of your dishes.
80 gr.
500 gr.
Dried vegetables without salt
Universal seasoning made of dried vegetables. Add to taste only minutes before you finish cooking.
40 gr.
Spicy colourful salt (sharena sol) from the Rhodopa mountains
A traditional Bulgarian spice suitable for sprinkling on baked goods, meat and dairy-based dishes.
60 gr.
Sharena sol
A traditional Bulgarian spice suitable for sprinkling on baked goods, meat and dairy-based dishes.
60 gr.
Table salt and savory mix
A traditional Bulgarian spice for sprinkling on baked goods, meat and dairy-based dishes.
60 gr.
Curry powder
Curry gets its name from the South Indian Tamil word kari, and it means sauce. It is a mix of fragrant spices which have been selected so that none of them stand out individually. It is used in the preparation of meat (chicken), fish, vegetables, eggs and others. Heat treatment is preferable.
40 gr.
Poppy seed
The poppy seed owes its pleasant aroma to the fatty acids it contains. It is rich in vitamins B and E. It is used in cooking for sprinkling loaves of bread, biscuits and pretzels.
30 gr.
Sesame seeds
Sesame seeds are a good source of manganese, copper, calcium, magnesium, iron, phosphorous, vitamin B1, zinc and dietary fiber. In cooking it is used for sprinkling bread, biscuits and pretzels.
30 gr.
Onion granules
Dried onion granules – an appropriate spice for meat dishes, soups, salads and others. It is used in the preparation of roast liver, stuffed peppers, Sarma (stuffed leaves of cabbage or vine), beans and lentil. It can be added to traditional Bulgarian stews, kavarma, moussaka, guvec or plakia.
40 gr.