Natural spices

Natural spices and herbs essential for any kitchen

Cinnamon bark

Cinnamon is used in confectionery, where it is often added to deserts, sweet drinks, jams and marmalades.
Packages 40 gr.
Cat. № 12226
Manufacturer Naturale foods
Origin Indonesia
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It is especially suitable for preparing various Asian dishes – the cinnamon stick is stir-fried along with the other spices, after which it is removed. It can also be used for decorative purposes.
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