Healthy foods
Good health and longevityNatural wheat starch
Natural wheat starch, with no aromas or colouring agents. Contains gluten.
Used for the preparation of creams, cakes, pastries or as a substitute in the content of soups, pulses and sauces.
Storage: in dry well-aired rooms with no direct sunlight.
Used for the preparation of creams, cakes, pastries or as a substitute in the content of soups, pulses and sauces.
Storage: in dry well-aired rooms with no direct sunlight.
200 gr.
Natural cornstarch
Natural cornstarch, with no aromas or colouring agents. Contains gluten. Used in cooking as a thickener for soups, pulses and sauces, Storage: in dry, well-aired rooms with no direct sunlight.
200 gr.
Peeled hemp seeds
Hemp seeds contain all irreplaceable amino- and fatty acids, minerals, vitamins and insoluble fibres.
250 gr.
Mong bean
The Mong bean is an excellent source of proteins and it is free of many of the factors leading to tympanites, which are present in most of the widely known legumes (beans, lentil, peas).
500 gr.
Millet
The miniature seeds are simply invaluable as a food, which people have been ignoring undeservedly.
500 gr.
Einkorn wheat
Einkorn Bulgarian wheat. Rich in vitamins, minerals and proteins. It contains low levels of gluten. Your food is not only tasty, but healthier as well!
500 gr.
White quinoa
White quinoa – incredibly rich in protein, fiber, vitamin B, iron, amino acids. It is used in the preparation of salads , meat and non-meat dishes. Your food is not only tasty, but healthier as well!
500 gr.
Chia seeds
Chia seeds – incredibly rich in protein, fiber, vitamins, Omega 3 fatty acids, antioxidants and minerals. It is used in the preparation of salads, fish, desserts, snacks.
Your food is not only tasty, but healthier as well!
Your food is not only tasty, but healthier as well!
500 gr.