White pepper ground

White pepper is a completely ripe fruit which has been soaked for about a week before its skin is removed.
Packages 20 gr.
Cat. № 12148
Manufacturer Naturale foods
Origin Vietnam
Hits: 872
Its flavor is lighter and milder than the others and it is used for flavoring salads, aromatic dishes with cheese, white sauces and fish, roast meat, boiled dishes, game meat dishes, minced meat, pates and pasta.